Available only to customers within New Zealand.
Distilled from the soul of the grape, our Grappa is a rare vintage digestif capturing the essence of Montepulciano, not its juice, but its noble remains. Crafted from the fresh, organically grown pomace left behind after Hans’s gentle pressing, this spirit is the purest expression of grape and terroir. Transparent as crystal, aged for 15 years in glass, and hand-distilled in small batches by Hans himself, it reveals layered aromas of spice and flowers, with a powerful yet polished 42% fire. A Grappa of great complexity and finesse, the perfect postscript to a fine meal, or as the Italians do, savoured alongside an espresso! Best enjoyed slightly chilled in a tulip-shaped glass to concentrate its bouquet and let the warmth unfold slowly on the palate.
Each label is hand-painted by Hans, a personal touch that makes every bottle a collector’s piece.
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